Glazes Cone 6 / Michael Bailey

Glazes Cone 6 / Michael Baile
Ceramics Handbook
Using middle-range temperatures (cone 6) to achieve stoneware qualities has advantages and disadvantages. In this book, the author details developments in firing at this temperature. He also discusses: glazes (including special effects), brush on glazes, coloured slips, and glaze stains, including recipes. 128 pp.